Brown Sugar Apple Pie
2 cups of flour
1/2 teaspoon of salt
125g of margarine
2 tablespoons of cold water
1/4 cup of plain flour
1/2 cup of firmly packed brown sugar
1 teaspoon of cinnamon
dash of salt
6 thinly sliced & cored apples
Peel back the top layer of baking paper & put the pastry into the pie dish & peel off the other layer of baking paper.
Bake at 180 degrees for 40 minutes then turn the oven up to 200 degrees to make the pastry nice & crisp (oven times may vary)
Well, I am off to do as much washing as possible today before the rain starts this weekend. Looks like we are in for a very wet weekend according to the forecast. Great weather to stay inside & have some apple pie!!! Try to fight off a head cold that is doing it's best to upset me so the vaporizer is on, thermal singlet & fluffy house slippers!! Lucky Mr P is not here to see me like this!!!
Whatever you are doing today, enjoy!